Highlights

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    Admir Delic leaps into the Neretva River.
    CreditAlessio Mamo

    The World Through a Lens

    Is This the World’s Most Picturesque High Dive?

    Catch a glimpse of a storied tradition in Bosnia and Herzegovina, where, for hundreds of years, divers have leaped from a bridge in the southern city of Mostar.

    By Alessio Mamo and

  1. 36 Hours

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    CreditJames Silverman for The New York Times

    36 Hours in Stockholm

    Fall in Stockholm means crisp breezes, fiery foliage and a city humming with openings, from dining spots to galleries.

    By

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    The newly renovated Drummond Tower was built by a wealthy landowner in 1858 in remembrance of his mother. Four small rooms are stacked atop each other; a timber roof deck offers panoramic farmland views.
    CreditFlower and Stone

    An Irish Castle to Call Your Own

    To most, the striking stone towers that dot the Irish countryside are quaint ruins. To a few ambitious people, they’re the perfect places to make into homes — and one-of-a-kind vacation rentals.

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    Prato, with its world-class Renaissance masterpieces, textile museum and famous Prato cantucci cookies, is a mere 16 miles to the northwest of Florence.
    CreditDario Garofalo for The New York Times

    From Florence, 3 Fall Day Trips by Train

    Tuscany in the autumn is all about celebrating the fruits of the earth and the vine, with enough time left over to savor the region’s art and history.

    By

Travel's New Landscape

More in Travel's New Landscape ›
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    Clockwise, from top left: black bass crudo from Grano Arso restaurant in Chester, Conn.; New York strip steak from Grano Arso; oysters from Oyster Club in Mystic, Conn., and a foie gras “Popsicle” from the Essex in Old Saybrook, Conn.
    CreditTony Cenicola/The New York Times

    Exploring Connecticut’s Culinary Corridor

    Foie gras Popsicles? 81-layer croissants? A new wave of restaurants in the state’s maritime southeast brings more to the menu than lobster rolls and pizza.

    By

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    CreditJenn Liv

    The Democratization of Airport Lounges

    No longer just for the flying elite, these havens from chaos are easier to get into now, with the crowds to prove it.

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    New arrivals include the food court Manifesto Market’s stylish Anděl branch.
    CreditLenka Grabicova for The New York Times

    Prague Gets a Reset and the Emphasis Is Local

    Public spaces, provocative exhibitions, new restaurants and unexpected neighborhoods offer visitors a deeper look into Czech culture.

    By

The World Through a Lens

More in The World Through a Lens ›
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    CreditStephen Hiltner

    Reckoning With Memories of Budapest

    A Times journalist spent three months capturing a contemporary portrait of Hungary’s capital, where he lived for several years as a child in the early ’90s.

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